Tuesday, 25 October 2011

To Russia With Love

I'm off to Russia tomorrow and my first time performing in Moscow!  Really looking forward to it.  I've got my wooly hat (with "ears") and my thermals (just in case) and am good to go.  Love Russia!  Wish I could speak the language but will just have to try to fit in by drinking lots of vodka instead. ;-)

Nothing more to add at the moment so here's a recipe for Moscow Mule to be going on with until I have more news...

Servings: Serves 1
  • 1 ounce vodka
  • 1 tsp. sugar syrup
  • Fresh lime juice
  • 1/2 cup ginger beer
  • 1 sprig fresh mint
  • 1 slice of lime
In a copper mug, pour vodka over ice. Add sugar syrup and lime juice. Top with ginger beer and stir. Garnish with mint sprig and lime slice.

And here's a link to the song "From Russia With Love" which I'll be learning for my London Jazz Festival concert with Jonny Philips. 


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